10kg Rose-Veal Box
What’s in the box?
- A selection of the typical steaks: striploin, fillet, ribeye, etc.
- Two or three back-end roasts: roundroast, silverside, topside, etc.
- A number of fore-end roasts: housekeeper or brisket
- Veal escalope steaks
- Rose-veal shin cut for ossobucco
- Diced rose-veal
- Minced rose-veal
- Organ meats and stock bones are available upon request
The whole box is portioned, bagged, clearly labelled and freezer-ready.
Price: €200 (€20 per kg) including local delivery. We courier meat boxes nationwide for an additional €20.
You can find out more about rose-veal and how the animals are raised and prepared here.
How to order?
Please email clive@rareruminare.com or phone 087 641 8104 . Due to the limited and seasonal nature of this product, supply is limited.